Me and all goes Oberkassel
A fresh location has opened on Hansaallee – celebrating local flair and authentic partnerships.
Vibrant, glittering, and unapologetically bold – the second me and all hotel in Düsseldorf makes a statement on the city's left bank. Just a short walk from Belsenplatz U-Bahn, this four-star property opened in late April and offers far more than 249 guest rooms. Designed by Düsseldorf architects AJF, the hotel has woven together a compelling collection of local collaborators and creative voices to craft something distinctly authentic to the city.
Art anchors the interior narrative from the moment you arrive. Adam Karamanlis's playful artwork at check-in portrays the British royal family as a flock of sheep – a cheeky nod to Düsseldorf's high society, always hovering near the Rhine embankment. Large-scale photography from Wolfgang Sohn, a respected local artist and cultural fixture, graces the public spaces. Sisters Tanja and Nora from all4design infuse the halls with lush florals – their signature touch also seen at the original me and all on Immermannstraße. The 190 standard and 43 superior double rooms, alongside 28 superior studios, strike a bold contrast: golden velvet glamour meets raw concrete, each space fantastically functional and authentically eclectic. Lounge, bar, and lobby pulse with golden hues, playful florals, casual extravagance, and local warmth. Two sophisticated boardrooms in the coworking area provide distraction-free workspaces and presentation technology for groups up to ten. "This hotel captures the Düsseldorf spirit we cherish," says Managing Director Otto Lindner. "Our guests experience it the moment they arrive." Culinary excellence holds equal weight. Mezzomar, a neighboring partner, brings refined Mediterranean fare to the lounge and adjoining restaurant. Wine 746 – marketed as "wine for the village" by Düsseldorf brothers Max and Ulf Beecken – adds another local touch. Rösterei Vier handles the coffee program, while Johanna Sucre runs an in-house patisserie serving homemade macarons, cake pops, and petit fours. Cultural programming launches in May with readings and living room concerts featuring local artists and DJs – open to both guests and the Düsseldorf community.
Photography Credits:
Nicole Zimmermann
www.nicolezimmermann.de
(Published in CUBE Düsseldorf 02|22)